Purple sweet potato chips recipe


Purple sweet potato chips recipe
Purple sweet potato chips recipe

300 g purple potato, peel and wash clean.
500 g cooking oil for frying.
1/4 TSP

How to make:

Thinly sliced yam, put it in a container. Add salt, stir well, then set aside.
Heat the frying pan, enter the oil. 
Fried Yam in the back to be cooked evenly.
If the yam is dried and becomes a chips, remove it, drain, then chill.
If you want a sweet flavor, can be mixed with brown sugar that has been melted, mix well, diaduk-aduk to the whole part of the chips.
Is it easy not to make it? Please share if like ya, Mother...

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